GOSTIN FRUIT is a biostimulant with foliar or root application of great penetration power and fast effect, the synergy of nitrogen (6,6% w / v), free amino acids (glycine 9,0% w / v) and special adjuvants, such as folic acid (0,045% w / v) and the AATC (5,0% w / v), potentiate their effects on the plant.

Benefits of GOSTIN FRUIT

• Greater quantity and quality of harvest
• More vigorous vegetative development
• Defense against states of stress (frost, drought, salinity, thermal changes, pests or diseases, etc.)
• Defense against water stress
• Vegetative development and growth
• Improved response to stress
• Increase in fruit quality (weight, color and sugar content).
• Advancement of flowering