OSMOSAL It is formulated in MICROGRANULES totally soluble in water and easy to handle, since it is free of dust and does not form lumps.

Thanks to the different osmoregulatory components carefully selected during the research process, OSMOSAL generates the following effects on the crop:

• It allows the plant to develop in salinity conditions with less stress.
• It facilitates the removal of soil ions that contribute most to salinity.
• Increases vegetative development and the thickness of the plant’s neck.
• Improves nutritional balance at the foliar level.
• Increases production and improves the quality of the harvest.

COMPOSITION